This past week I had the great opportunity to try some cereals from the Attune Foods gluten-free Erewhon product line. This was my first time to try some of the Erewhon cereals and I was excited to explore something new, … Continue reading
There is something so comforting about hot and creamy macaroni and cheese…I think it has to do with how much fat and carbohydrates there are in it : ) No joke! Many of the comfort foods we love have a … Continue reading
This is a fantastic salsa, even better than the jars store-bought cooked salsa made out of stewed tomatoes. Fresh salsa tastes so much better than cooked salsa, especially if you can get excellent tomatoes. Raw tomatoes have less acid in … Continue reading
I love Peanut Butter and Jelly sandwiches, but around our house we haven’t’ seen a peanut butter jelly sandwich in a long time. Between my kid’s peanut allergy and my intolerance to wheat and baker’s yeast, the closest thing I … Continue reading
Need an allergy-friendly chocolate chip cookie that is still healthy and delicious? These perfect little chocolate chip cookies are made with whole grain oats and oat flour and are reminiscent of my favorite homemade granola bars. I re-made an oatmeal … Continue reading
There was a time a couple of years ago when I was eating candy bars nearly every day. I was pregnant and I made the mistake of taking my doctor too literally when he said that I needed to gain … Continue reading
The upcoming Christmas holiday reminds me of good family desserts. One of the family recipes we would always around Christmas was my Grandma’s fudge recipe. I made some of my Grandma’s fudge last year to give away, but this year … Continue reading
Here is a warm, spicy dessert that is a yummy gingerbread on top and a creamy pudding on the bottom. Whoever came up with the original recipe is a genius! I think I got the original recipe from a Bon … Continue reading
These yummy bars are a healthy remake of one of my favorite treats: Scotcharoo Bars, another recipe my mom used to make when I was younger. These ones are whole grain and only weigh in at 100 calories per bar! … Continue reading
These sweets are cool and refreshing! A lot of peppermint patty recipes I came across use powdered sugar and hydrogenated shortening or margarine. I decided to make my own recipe for peppermints that are healthy but just as tasty. Try … Continue reading
